<h3 style="text-align:justify;"><span class="tm6"></span><span class="tm7">At the beginning of the 19th century, Thomas Reynolds migrated to the Alentejo region with the aim of the cork business. Three generations later, his grandson John Reynolds acquired the Mouchão Estate for wine production. Several vineyards were planted, in 1901 a traditional winery was built and in 1929, the distillery was installed, the same one that is still used today to produce the mouchão brandy. Today the Herdade do Mouchão continues to be managed and worked by the descendants of the original family. The whole winemaking process remains virtually untouched, preserving the traditional hand-harvested and fermentation of grapes in stone lagares with footsteps. In an enological world in constant evolution, the Herdade do Mouchão remains as it always was, a family tradition.</span></h3> <h3></h3> <p></p>